Koreans Have An Insatiable Appetite For Watching Strangers Binge Eat
What's behind the curious food fad of mukbang, or live-streamed broadcasts of people eating endless amounts of food? The genre is so popular in South Korea that its stars pull in $10,000 a month.
View ArticleBuddhist Diet For A Clear Mind: Nuns Preserve Art Of Korean Temple Food
In South Korea, Buddhist temple food is viewed the way spa food is in the U.S.: curative, cleansing, perhaps even medicinal. Buddhist nuns have preserved these cooking techniques for 1,600 years.
View ArticleWelcome To 'Koreatown,' A Cookbook To Tempt American Taste Buds
From LA to New York, Chef Deuki Hong and writer Matt Rodbard spent two years eating in Korean-American communities. Their new cookbook captures both well-known and obscure flavors of this cuisine.
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